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Steak House Adventure
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Farmhouse is an authentic farm-to-table dining experience that allows guests to choose from various meats slowly aged on racks and homegrown vegetables straight from the Ritz Carlton’s farm gardens.
Enjoy a culinary treat with the Steak House Adventure and choose from a collection of meats, such as the mighty USDA prime T-bone steak cooked to your favoured temperature on the Mibrasa Grill with two accompanying side dishes and a delicious secret sauce. It’s sheer indulgence for meat connoisseurs.
Farmhouse is decorated in warm earthy tones, dark wood, black metal and textured red brick walls, which afford a biophilic and slightly farmhouse-rustic appeal. The elegant restaurant has floor-to-ceiling windows overlooking the flame-coloured deserts, scant ghaf trees and rare wildlife.
Enjoy the peace and tranquillity of the desert and watch the curious oryx wander through the ghaf trees outside Farmhouse, the signature restaurant. The evening bar and lounge are open for artisanal sunset cocktails made with the finest spirits and freshly picked herbs from the garden.
Farmhouse’s well-considered menu includes wild meats, seafood, homegrown vegetables and other intriguing farm-inspired ingredients. One of the most popular dishes is the House Oakwood smoked meat-tasting platter with melt-in-the-mouth short ribs, brisket, and chorizo served with grilled corn, red cabbage slaw and ripe blue cheese.
Dine on dishes from the Farmhouse smokery, including the 12-hour oakwood smoked black Angus short ribs with garlic mash and charred chilli. Salads include wood-roasted heirloom beetroot, marinated goat cheese, beet labneh and pomegranate.
AED 495 per person.