Discover the perfect balance of tenderness and flavor with our Australian Grass-Fed Chateaubriand – a succulent Black Angus cut served alongside creamy truffle mash, smoky charred broccolini, and a rich, velvety red wine demi-glace.
Availability: Monday to Saturday | 6 PM – 10:30 PM
Price: AED 650 / 2 person
This event has ended.
Date:
Time:
6:00 PM - 10:30 PM
